Cheap Aceto Balsamico di Modena (8 year) - Sale!!
Balsamico is the must of white Trebbiano grapes that are cooked down and concentrated over time. The process of making balsamic vinegar was developed and perfected in Modena, home to the Giusti family, who have been making balsamic vinegar in their attic there since 1605. Today, this family-run business uses 300-year-old barrels and 20- to 25-year-old blending vinegars to produce outstanding 3-, 6-, 8-, and 10-year old balsamics, as well as top-of-the-line traditional balsamics. Italian food and wine guru Burton Anderson believes Giusti vinegars to be the finest on the market.
Giusti's eight-year balsamic vinegar follows the same, generations-old family recipe as each of its other fine vinegars. This lightly sweet balsamic has just a hint of citrus flavor from the extensive barrel aging. Great for tossing with greens, marinating meats or using as a dip for bread.
Aceto Balsamico di Modena (8 year) Feature
- The Giustis are the "first family" of vinegars, with more than 400 years of experience
- Aged in ancient barrels of different woods
- A touch sweeter than the 6-year with a hint of citrus
- Excellent dipping vinegar or marinade
Editor's Opinion
"i still can't believe how good this vinegar is. it is unlike any vinegar i have ever had. it is sweet and full of flavor and character"Popular Search
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